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Author: Mimi Loves Cooking

Garlic Mashed Potatoes

Garlic mashed potatoes are a great variation of a mashed potato side dish. These garlic mashed potatoes are creamy and flavorful and taste gourmet. They make a great side dish for any meat or fish. They are so simple to make.

Chive and Cheddar Cheese Ball

Cheese balls are the perfect party food! They a great appetizer or snack for every get-together. They can be made in advance and don’t need to be heated or cooked. This recipe consists of: white cheddar cheese, cream cheese, onion, and chives. Four simple ingredients make for an amazing appetizer. Serve with a side of your favorite cracker or veggies for a low-carb option and this recipe will be your new go-to appetizer for company at your house or when you’re invited to a friend or family member’s home.

Easy Oven Roasted Red Potatoes

Roasted red potatoes are one of the easiest side dishes for any protein. It is a great alternative when you are tired of mashed or baked potatoes. You start with a bag of red potatoes. Wash, pat dry, cut into 1″ pieces, toss with oil, butter, and seasonings. Bake them in the oven for 25-30 minutes and they are ready to serve. I love to make these when grilling steak or chicken because they are in the oven while I prepare the meat on the grill. I set a timer on my phone so I know when to come in and check them.

Crock Pot Cheesy Creamed Corn

Nothing completes a meal better than sweet corn slow-cooked in a savory cream sauce! This simple side dish is made with frozen corn, heavy whipping cream, cream cheese, cheddar cheese, salt, and pepper. Seven simple ingredients make an amazing side dish that your family will adore. I have made this for Easter, Thanksgiving, and Christmas and I also have made it for an easy weekday side dish.